TY - RPRT TI - The ABCs of Using Standard Reference Materials in the Analysis of Foods and Dietary Supplements: A Practical Guide AU - Sharpless, Katherine E. AU - Duewer, David L. AU - Lippa, Katrice A. AU - Rukhin, Andrew L. PY - 2015 PB - National Institute of Standards and Technology SN - NIST SP 260-181r1 DO - 10.6028/NIST.SP.260-181r1 ER -